Gillies stands as a pioneer, roasting organically grown coffee for decades. As the first Certified Organic roaster in New York, we take pride in our commitment to sustainable and ethical coffee production.
From the lands that initially introduced sustainable coffees to the US, we bring you a soft, sweet American roast sourced from Certified Organic cooperatives in the High Andes. Our Gillies Standard™ Roast is a testament to our dedication to quality, environmental responsibility, and fair practices.
Indulge in a cup that not only captures the essence of our rich history but also reflects our ongoing commitment to a more sustainable and equitable coffee industry.
Roast: Gillies Standard™ Roast
CUP PROFILE: Juicy Yellow Muscat, butterscotch, winey acidity , sparkly, musky at the finish.
